Reviews (1st edition)
...one of the most comprehensive books on Russian Food. - Michael Bateman, Independent on Sunday
Recipes are presented clearly and methodically spiced by literary quotations - style is modest and pleasing. - Alan Davidson, Petit Propos Culinaires No.32
An attractive presentation of simple, basic Russian dishes. The book also contains an interesting chapter on Russian Breads. - Simple.
Russian Food and Regional Cuisine read online
Russian Food and Regional Cuisine pdf free download
Russian Food and Regional Cuisine pdf download
Russian Food and Regional Cuisine book
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